For the cutlery and other decor I go for simple, elegant cutlery with a matte finish or silverware both work. I bring in a touch of warmth with a beautiful copper salt shaker and a sleek, modern pepper grinder. The entire setup is about celebrating the richness of the food with beautiful, intentional details.
For the lighting it should be warm and focused. I use a single, elegant light source above the table or a single, tall, tapered candle in a simple, minimalist holder to create a soft, warm glow. This adds a touch of intimacy and elegance without competing with the beauty of the dish.